C
Seller's Agent in 2016
CHUCK KRUMNAKER
NOT A VALID MEMBER
Estimated Value: $359,000 - $384,000
CUTE on the CUL-DE-SAC. Great Ranch Split Bedrooms,Se prate Dinning Room, Large Master, Eat in Kitchen, Stainless Steel Appliances, Upper Bonus Room / Bedroom
Last Agent to Sell the Property
CHUCK KRUMNAKER
NOT A VALID MEMBER License #254632 Listed on: 05/17/2016
Last Buyer's Agent
Larry Achtman
NOT A VALID MEMBER License #319391
Date | Buyer | Sale Price | Title Company |
---|---|---|---|
Mcconkey Russell L | -- | -- | |
Mcconkey Russell L | $166,000 | -- | |
Mcglinsey Dennis M | $167,500 | -- |
Date | Status | Borrower | Loan Amount |
---|---|---|---|
Open | Mcconkey Russell L | $132,800 | |
Closed | Mcconkey Russell L | $132,800 | |
Previous Owner | Mcglinsey Dennis M | $168,698 | |
Previous Owner | Mcglinsey Dennis M | $180,900 | |
Previous Owner | Mcglinsey Dennis M | $172,500 |
Date | Event | Price | Change | Sq Ft Price |
---|---|---|---|---|
08/31/2016 08/31/16 | Sold | $166,000 | -10.4% | $91 / Sq Ft |
07/05/2016 07/05/16 | Pending | -- | -- | -- |
05/26/2016 05/26/16 | For Sale | $185,270 | -- | $101 / Sq Ft |
Year | Tax Paid | Tax Assessment Tax Assessment Total Assessment is a certain percentage of the fair market value that is determined by local assessors to be the total taxable value of land and additions on the property. | Land | Improvement |
---|---|---|---|---|
2024 | $1,093 | $131,520 | $36,000 | $95,520 |
2023 | $1,093 | $130,680 | $36,000 | $94,680 |
2022 | $1,054 | $116,080 | $29,600 | $86,480 |
2021 | $1,044 | $89,880 | $23,600 | $66,280 |
2020 | $2,835 | $84,280 | $23,600 | $60,680 |
2019 | $2,550 | $74,680 | $19,200 | $55,480 |
2018 | $2,550 | $74,680 | $19,200 | $55,480 |
2016 | $2,500 | $61,960 | $16,000 | $45,960 |
2015 | $2,528 | $61,960 | $16,000 | $45,960 |
2014 | -- | $57,760 | $12,800 | $44,960 |
C
Seller's Agent in 2016
CHUCK KRUMNAKER
NOT A VALID MEMBER
L
Buyer's Agent in 2016
Larry Achtman
NOT A VALID MEMBER
Source: First Multiple Listing Service (FMLS)
MLS Number: 5697110
APN: 5-304-060