Gerry Houlihan

In 1972, when Gerry Houlihan was a freshman in high school, he started washing dishes at a local restaurant in Eastchester, NY. In the years that followed he was a dishwasher, busboy, waiter, bartender and cook. It was during those years that Gerry developed a passion for the restaurant industry. Ten years later, Gerry and his wife, Maureen, were the proud owners of that very same restaurant. After ten years of success with that restaurant, they moved to a much larger space in Tuckahoe, NY.

They operated Daniel’s restaurant and catering service until 2001.

After many years as a restaurant operator, Gerry started Houlihan Business Brokers in 2002, specializing in the sale of restaurant businesses. Gerry has also been a Leasing Agent on many restaurant business deals.

Gerry is a Licensed Real Estate Salesperson with Houlihan & O’Malley Real Estate Services. All deals that involve the sale of real estate or lease negotiations are done with Houlihan & O’Malley.