Lisa Lent

I'm a native New Yorker and avid dog lover who knew the PNW was the place I wanted to put down roots after visiting Seattle for a summer during college.
My husband and I made Port Orchard our home 15 years ago when we decided to buy his cousin's old farm. It's been the perfect romping grounds for our two mastiffs, Boris and Wellington. Through them we met a wonderful community friends.
I became interested in real estate through the investment side of the business. Buying and managing rental properties has given me a great perspective into the the industry as a whole. The mistakes we made as new investors have given me insight to help other new investors.
Before making the move into real estate I spent most of my career in the restaurant industry cooking and doing pastry work where I earned both a gold and silver medal from the American Culinary Federation. The qualities of creativity and attention to detail that allowed me to excel in that industry allow me to provide the best possible service to my clients.