Michael Covey

Originally from Houston, Michael has been in the Hill Country over 20 years and working in real estate for the last 12. A degree from Texas State University (SWT) and nearly ten years as a local business owner give Michael an ability to relate to his clients as operators. As an owner of three restaurants in Austin, Michael has first-hand knowledge of the Food & Beverage industry along with experience in the start-up process that benefits his clients. From Tenant Representation to Investment Sales to F&B Operations Consulting, Michael has created unique opportunities for his clients as well as investing opportunities for himself.

Outside of brokerage and restaurants, Michael enjoys time with his wife, Sarah and their two girls, Ella and Piper. While it’s a constant struggle, Michael hasn’t given up on his golf game yet. You may find him out on the range or the course looking for his ball.