Bubbly Bunny Limoncello

by Jackie FogartieFebruary 25, 2016

The Italians have given us so many great things – lasagna, yummy wines and of course pizza – just to name a few. I’m now adding limoncello cocktails to the list! Limoncello is a lemon flavored liquor that has been imbibed as an after dinner drink in Italy for years. I’ve started using it in all my spring cocktails as the light, citrus flavor just screams spring to me!

With Easter being the unofficial kickoff to spring, I’ve got a limoncello cocktail that only requires only two ingredients and is the perfect accompaniment to your spring or Easter soiree.
Limoncello bottle
Bubbly limoncello (or for Easter, bubbly bunny limoncello) is just how it sounds – a combination of champagne and limoncello. Simply combine equal parts limoncello and champagne (or any sparkling wine of your choice) for a refreshing, tangy and sparkly drink that is perfect for springtime! If you want a less potent drink but still want the bubbles, simply mix the limoncello with sparkling water.
Limoncello cocktail
To display in a festive way, nestle the drinks in a bed of faux moss. Moss can be found in varying shades of green at any local craft store. Dress up the drinks even more with customized stir sticks. Using bamboo sticks, skewer jelly beans for a colorful touch or add a tie or two of Easter themed ribbon.

Serving this light, festive drink is the perfect way to celebrate Easter and to kick off spring!

For other spring cocktail ideas, check out this Spiked Pink Lemonade and Strawberry Mint Moscow Mule!


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About The Author
Jackie Fogartie
Jackie Fogartie (often known as Jackie Fo) is a NJ born, NC living event planner and freelance writer/blogger. Five plus years ago, Jackie started an events and wedding planning business based in Charlotte, North Carolina called Jackie Fogartie Events handling events of all sizes from intimate baby showers to large weddings. In addition to making events go off without a hitch, Jackie writes a blog covering all things food, cocktail and party. She has also written for brands such as General Mills, Aladdin insulated mason jars and Proctor & Gamble. You can often find her staying true to her NJ Italian roots by eating big bowls of pasta and drinking copious amounts of red wine. Cheers!